seeing as it's dad dinner night I'm doing my own beef burgers.

I was going to do those but Megan had eggs at lunch and put the empty carton back in the cupboard. Twat.


Sent from my iPhone using Tapatalk

that sounds spot on, all it needs is a fried egg

Haha. You cant beat a Dad tea I'd be well happy with that

Megan is at college tonight so I just did a dad dinner. Sausage, chips and beans with bread and butter. To wash it down, tea.


Sent from my iPhone using Tapatalk

Just had beef cobbler, veg, chips with gravy...bloody good!

Everything. I'm in full fat mode. Had a bag of Brisith beef jerky, then some raisins, followed by some salted peanuts. Now eyeing up an apple.

I think I've got worms.

Was dinner last night but cooked curried sausages, mash and peas &a beans for six. My biggest win was timing serve up perfectly to the end of the movie the kids were watching.

S.E Asian style stir fry - using the roast pork we couldn't eat yesterday because we were too stuffed.

Jerk pork

Proper slobs tonight. Wifey wanted a takeaway so I had a double tikka chicken kebab in nan bread.

Cous Cous and tuna

You missed eggs

All I read there was "spirits, drugs, and medicines".....the breakfast of champions!!~!!

Had a lovely homemade chicken dinner with homemade blackberry pie and ice cream for pudding. Probably more effective at lifting your manflu depressed spirits then any drugs or medicines

I was going to do steak for 1st brekkers....but it smelled a bit borderline, so I trashed it (a whole fecking tray...GRR!)

My body is a temple.

You need some Steak and Eggs next

Bacon & eggs for breakfast.

Beefburgers & eggs for 2nd breakfast.

Debating now on whether to go for 3rd breakfast....it'll be a new PB...!!

Mrs Gee's roast pork with A1 rated crackling and all the trimmings, then mini Gee's choice of steamed sponge pudding with golden syrup and custard for dessert. There's also some Red Leicester and some decent Stilton gently waking up to our late summer warmth ready for later on - when our stomachs ha...

Herbs and spices do much better over a day or two. I have done a jerked chicken dish of Jamie Oliver's a couple of times that take 2 days from prep to cooking. Fookin' delicious!